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Quick Veg Stir-Fry

Serves: 2

Time: 10 mins

Ingredients

  • 2 nests of Noodles
  • 3 medium carrots
  • 75g baby button mushrooms
  • 100g babycorn
  • 100g sugar snap peas
  • 1tbsp soy sauce
  • 1 vegetable oxo cube

Method

  1. Cut carrots into thin long strips using a peeler
  2. Cook noodles for 4 mins (or according to cooking instructions) in boiling water
  3. Fry the carrots, sugar snap peas, babycorn and mushrooms for 5 mins, (no oil needed just use a non-stick pan) making sure you stir all the time to avoid sticking to the hot pan
  4. Drain noodles and add to the vegetables and stir in.
  5. Crumble the oxo cube over the vegetables and noodles.
  6. Add the soy sauce and stir in.
  7. Mix all together and serve

Fantastic little meal with 2 of your 5 a day. Also try adding a spoonful of honey just before serving to enhance all of the flavours. This recipe can also be easily adapted by adding meal, fish or Soya.




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